Okay! For those who know me they know that I have a huge sweet tooth (more like jaw). I also enjoy cooking and baking, thus the blog about creating sweet foods. You may be wondering where the sarcasm comes in, but its just part of my personality, and it may or may not show up in this blog. Enjoy, or not! If not don't say anything...
Tuesday, July 10, 2012
My Fourth of July Salad
First off I have no clue as to why this is called a salad, but it is a Strawberry Pretzel Salad. Now moving on. This "salad" is one off my mothers favorite treats. It is both sweet and salty, and it includes Jello. Unfortunately for me, and fortunate for her (The Jello part if you do not follow).I HATE Jello. Therefore, while everyone else got seconds and raved about it, I had one piece and was not tempted to get another. To everyone else it was delicious though! I must say the cream cheese filling and crust were fantastic! If you're wondering why I made this on il quatro di luglio it is because it's red, white, and...well brown. Whatever!